Wine and Sparkling Wines

Machine for the processing of wines according to the Classic Method.
Prod. 150 bt/h
Machine for processing wines according to the Classic Method.
Prod. VARIABILE*
Step by step filling machine suitable for wine processing following the Classical Method.
Prod. 300 bt/h
The monobloc semi-automatically performs the processing steps according to the traditional method.
Prod. 300 bt/h
Machine suitable for the production of sparkling wine.
Prod. 400 bt/h
Machine suitable for the production of sparkling wine.
Prod. 400 bt/h
Automatic monoblock with two turrets designed for the classic method production.
Prod. 700 bt/h
Triblock filling machine suitable for working with glass bottles form 375 up to 1500 ml.
Prod. 700 bt/h
Innovative monoblock with two turrets that combines in one machine the pricipal operations of the classic method.
Prod. 900 bt/h
POKER 900/1S/1G is a compact and efficient monoblock; fully automatic, it allows the operator to devote himself solely to the logistics of loading and unloading the bottles.
Prod. 900 bt/h
"Liqueur" mixer for wines.
Prod. 400-900 bt/h
Bottle necks freezer for wine clarification after fermentation in the bottle.
Prod. 200 bt/h
Bottle necks freezer for wine clarification after fermentation in the bottle.
Prod. 400 bt/h
Bottle necks freezer for wine clarification after fermentation in the bottle.
Prod. 900 bt/h
Semi-automatic disgorging machine conceived for the degorging operation.
Prod. 1250 bt/h
Semi-automatic disgorging machine conceived for the degorging operation.
Prod. 2250 bt/h
Monobloc consisting of three continuously rotating turrets, one for each processing stage.
Prod. 1250 BT/H
Filling machine suitable for bottling drinks with the addition of CO2, such as sparkling wines and beer.
Prod. 350 bt/h
Semi-automatic machine suitable for isobaric filling and closing with mushroom cork stoppers and cages of containers for sparkling wines, smooth wines and beer.
Prod. 350 bt/h
Semi-automatic machine for filling and closing sparkling wines, still wines and beer.
Prod. 200-300 bt/h
Automatic bottling machine for filling and sealing with mushroom cap and metal wire cage.
Prod. 500 bt/h
Isobaric bottling and closure monobloc for champagne cork mushroom corks and metal cage application.
Prod. 800 bt/h
Automatic monoblock suitable for filling carbonated drinks, beer, cider and sparkling wines and closing with crown caps.
Prod. 800 bt/h
Saturator for carbonating water and other liquids.
Prod. fino a - up to 2000 bt/h